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EFSA explains zoonotic diseases: Campylobacter

Brief explanation of campylobacteriosis and Campylobacter from EFSA

factsheetcampylobacter_EFSA_2014

 

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ACT – newsletter

The Food Standards Agency (FSA, UK) published the ACT e-newsletter fourth edition, a regular bulletin bringing together information on the UK government and industry-wide campaign to tackle campylobacter from farm to fork. See also here the First, Second and Third editions! http://www.food.gov.uk/news-updates/campaigns/campylobacter/actnow/act-e-newsletter